Cook Closes Career on a High Note

COMPLETE RESULTS

COLUMBIA, Mo.  – Senior Kaitlin Cook ran her final collegiate event on Friday morning, capping her career with a new personal record at the NAIA Women’s Cross Country National Championship at the Gans Creek Cross Country Course.

Cook took 16 seconds off of her previous best, running a 22:50.2 to break the 23-minute barrier for the first time. She earned a spot in Bushnell’s top-ten all-time 6000-meter times and produced the fastest 6K for a Beacon in 11 years.

Sitting in 137th after the first 1000 meters, Cook gradually made her move, passing multiple runners as she briefly made her way into the top-100 before finishing 106th in the 327-runner field.

“I am incredibly proud of Kaitlin,” said Head Coach Kyle Will. “She ran amazing today and to set a 16-second PR on a difficult national championship course is a great way to finish her collegiate career.”


Related News

Bushnell University bell tower and cross rising above campus buildings beneath a cloudy sky.
Bushnell University Reaches Record Undergraduate Enrollment

EUGENE, Ore. – Bushnell University began the fall 2026 term with a record 603 undergraduate students, the largest undergraduate population in university history.   Total enrollment for undergraduates and graduates reached...

Read More
Bushnell University students and staff pose together while volunteering during Embrace the Community Day.
Bushnell Serves Community During 18th Annual ETC Day

EUGENE, Ore. – Bushnell University recently continued one of its signature fall traditions with the 18th annual Embrace the Community Day, as hundreds of students, faculty and staff stepped beyond...

Read More
Aerial view of Bushnell University students and employees forming the Bushnell torch on the campus lawn.
Women’s Golf Leads NAIA Scholar Team Honors

COMPLETE LIST OF NAIA SCHOLAR-TEAMS EUGENE, Ore. – With the highest single-team GPA recorded in school history, the Bushnell Women’s Golf team led the way among the NAIA National Scholar Team honors,...

Read More